Virgin Piña Colada

Servings : Serves 2-3

This refreshing drink inevitably conjures up images of warm sunny days on beautiful island beaches! Piña Colada stands for ‘strained pineapple’. It is known as a ‘Virgin’ Piña Colada because the drink is alcohol-free. An exotic combination of pineapple and cream, this recipe is my version of the world-famous drink.

Ingredients

  • 1/4 cup crushed pineapple
  • 1 cup pineapple juice (chilled)
  • 1/2 cup coconut cream
  • 1 cup crushed ice
  • 1 tsp. lemon juice
  • 1-2 scoops vanilla ice-cream
  • 1 tbsp. sugar (or to taste)

Instructions

If you’re using sweetened pineapple juice or sweetened cream of coconut, then you can omit the sugar.

Put everything in a blender, process until creamy and well combined. Serve in glasses garnished with pineapple wedges or maraschino cherries or both.

Enjoy! 🙂

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