Servings :
Here's another idea that's very handy to fix up. Whenever I make kababs, be they fried or baked, I always tend to make extra so that I can use up the leftovers a day or two later in making kabab sandwiches like these or kababs in blankets.It makes work in the kitchen so much easier when you stretch out one dish to work in so many different variations.
Ingredients
- Buns/Long rolls
- Fresh chopped salad
- Kababs
- Chutneys/Sauce
- Cheese
Instructions
For these sandwiches, all you need is to buy or make some buns, heat them up…then cut them in half, slit them and fill them up with any sauce/chutney of your choice, add your kabab and some chopped fresh salad…and you're done! 🙂
For Kabab recipes, please click HERE
For salad ideas, please clicke HERE
Click HERE for chutney ideas.
For an extra kick, you can sprinkle some mozzarella cheese (or any cheese that you like) over the kabab sandwiches and grill them until the cheese melts. Serve hot!
Enjoy! 🙂
wow…… up you fkf luv your
wow…… up you fkf luv your revipes mmmmmwwwwah….