How to Fold Spring Rolls

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This is for those that want to learn how to roll up a spring roll. This is a googled image, the source is

Hope it comes in useful for someone! :)

PS: Here is my spring roll filling:  Spring Roll Filling

And this is how they look when fried and ready to serve: Spring Rolls

Enjoy! :)

Comments

saima (not verified) - Fri, 06/29/2012 - 07:03

nice Job fauziaaa.... jazakallah

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Fauzia's Kitchen Fun - Thu, 06/28/2012 - 09:33

Yes it is dear, it's just cut in a bigger shape but it's the same kind of pastry.

Mumtaz (not verified) - Fri, 06/29/2012 - 13:29

what do we use to stick the sides of rolls?

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Fauzia's Kitchen Fun - Fri, 06/29/2012 - 13:36

Either flour and water paste (like the type we use for sealing samosas) or egg white.

Mumtaz (not verified) - Sat, 06/30/2012 - 08:31

Thanks for the reply :)
bless you and ur family

shumy (not verified) - Fri, 06/29/2012 - 14:53

Fauzia aslm alkm, thnx 4ur ideas... I've become a great cook lately even my hubby praise me. All thanx 2u! :) ALLAH bless u!!

halima mohammed (not verified) - Tue, 07/10/2012 - 13:18

Maashallah wil give it a shot inshaa Allah

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Fauzia's Kitchen Fun - Tue, 07/17/2012 - 12:42

W/Salaam, once the oil is hot, add the spring rolls and turn the heat down to medium low, let them fry slowly until they change colour, then increase the heat to push out the oil from the folds. Remove and drain on kitchen towels. Try to keep the rolls separate so they get to cool properly all around instead of the steam from each other making them go soft.

Annam (not verified) - Tue, 07/17/2012 - 12:32

AOA!

Could you please tell if there's any way to make sure the rolls stay crispy? Everything stays perfect when i make them except for the crisp :/

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Fauzia's Kitchen Fun - Fri, 09/28/2012 - 23:56

W/Salaam, inshaAllah will post a recipe soon.

Annam (not verified) - Sat, 07/21/2012 - 16:09

Thankyouuu so muchhh! :D

sagi (not verified) - Sun, 07/22/2012 - 05:18

Jazallahu Hairan. I'll try it Insha Allah

Nida (not verified) - Sun, 07/22/2012 - 08:25

I made spring rolls for the first time using this recipe. Extremely helpful and yummy recipe, thank you Fauzia :)

Halima namai (not verified) - Mon, 07/23/2012 - 08:24

How do u make manda for the samosas or spring roll (wat u put the filling in)

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Fauzia's Kitchen Fun - Mon, 07/23/2012 - 13:54

Recipe for the wrap is included here: Samosa Recipe

Um Ali (not verified) - Fri, 09/28/2012 - 16:55

Assalaam aleikum Fauzia..can you help me to make basbusa?

Shahina (not verified) - Fri, 08/10/2012 - 13:02

Salaams Fauzia,

For soem reason, I'm unable to view the full picture of how to fold the spring rolls. I would appreciate if you could please email me the picture so that I can go ahead and learn:).

Much appreciated,
Shahina

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Fauzia's Kitchen Fun - Sat, 08/11/2012 - 02:24

W/Salaam, I have emailed you the image.

safia akhtar (not verified) - Sun, 08/19/2012 - 04:55

assalam fauzia
me too not able to see the pictures of how to wrap plz mail me.
and plz tell me that what material do i use for wrap. a roomali roti, normal tava roti, or something made of maida, and plz if it shoud be made up of maida than plz tell me how to made it for best results at all.

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Fauzia's Kitchen Fun - Mon, 08/20/2012 - 03:08

W/Salaam, I will email the pic, and you need to use maida/plain flour.

shemi (not verified) - Wed, 10/03/2012 - 08:35

i couldn't get the pics clearly, could you pls explain how to fold spring roll.